Anchovy recipes
Showing 1 to 24 of 27 results
Tuna caesar with anchovies & cavolo nero
A fresh twist on the classic caesar salad with thick tuna steaks, this dish is rich in vitamin C, omega-3 and calcium
Niçoise toasts
These bite-sized, crostini-like mouthfuls are packed with robust Mediterranean flavours including anchovies, capers and olives
Spaghetti with smoked anchovies, chilli breadcrumbs & fried egg
Try Diana Henry's ultimate storecupboard supper – combine smoked anchovies and garlicky chilli breadcrumbs with spaghetti, and top with a fried egg
Kale caesar salad
Make good use of kale and put it centre-stage in this easy caesar salad topped with croutons. It can serve two as a main course, or four as a starter
Baked pollock with anchovy crumbs
Top white fish fillets with a tangy garlic and rosemary breadcrumb topping and roast until crispy
Roast romanesco with anchovies, capers & currants
Try roasted romanesco with a salty tang of anchovies and capers, plus a sweet note of currants. It's a great side dish and also works well tossed through pasta
Roast lamb with anchovy cream
Anchovies are used to season this roast leg of lamb in a creamy sauce. Serve with potatoes and greens for a satisfying Sunday lunch
Pasta with kale, chilli & mascarpone
Toss pasta shells with wilted kale, anchovies, slices of fresh chilli and a creamy mascarpone sauce for an quick weeknight dinner
Potato salad with anchovy & quail’s eggs
This healthy, satisfying salad makes a tasty packed lunch or light supper with green beans, parsley, chives and lemon
Niçoise-style pizza
Use ciabatta bread mix to make this easy pizza dough, then top with red pesto, green beans, melted brie, tangy anchovies and olives
Seared tuna & anchovy runner beans
The perfect lunch or light dinner, this healthy seared tuna and runner bean dish packs in nutrients and tastes great
Orecchiette with anchovies & purple sprouting broccoli
This humble southern Italian dish spiked with chilli and lemon juice is topped with fried breadcrumbs for added crunch
Salmon with salsa verde new potatoes
Salsa verde is a punchy green sauce made from garlic, capers, basil, parsley, anchovies and lemon juice- the perfect foil for fish
Tapenade chicken pasta with runner beans
Use up this plentiful legume in a robust pasta dish with anchovy and olive tapenade sauce, tomatoes, basil and chilli
Courgette & anchovy salad
A light green side salad pepped up with lemon zest and salty anchovies- great served with meat and fish dishes alike
Roasted peppers with tomatoes & anchovies
This vibrant dish has all the flavours of the Mediterranean for holiday dining at home
Tomato & anchovy risotto with crispy crumbs
Use up budget storecupboard groceries in this simple Italian rice pot with basil and breadcrumb topping
Beetroot & mozzarella salad with maple dressing
Showcase quality ingredients in this contrasting salad - white Spanish anchovies work with creamy cheese and a sweet dressing
Anchovy palmiers
Roll puff pastry up with anchovies and Parmesan cheese and bake to create a simple but impressive nibble or canapé
Garlicky linguine with cabbage & anchovy
This thrifty pasta dish of Savoy greens and crispy 'pangrattato' breadcrumbs is delicious in its simplicity
Braised beef with anchovy toasts
This slow-cooked dish makes a cheaper cut of beef skirt tender and melt-in-the-mouth. It's freezable too so great for a simple, budget dinner party
Slow-roast shoulder of lamb with anchovy & rosemary
This generous dish of melt-in-the-mouth lamb feels extravagant, but is an inexpensive way to feed a crowd
Seared scallops with flavoured greens
Cooking for friends? This sophisticated starter is a taste sensation with lemon, anchovies and garlic packing a punch
Turkey tonnato salad
Tuna mayo on turkey may sound like an odd combination, but trust us! This Italian-style light lunch dish is the perfect remedy for Christmas excesses