Gordon Ramsay's version of the classic steak dish – a showstopping centrepiece on a special occasion

Gordon Ramsay makes healthy and tasty chunky chips - without deep-frying

Gordon Ramsay shows you how to cook the chef's choice of Christmas main courses – a golden goose. Keep the fat to use through the winter months

Learn how to make the perfect eggs benedict for an indulgent weekend brunch. Gordon Ramsay's recipe features poached eggs, parma ham and hollandaise on fluffy muffins

Gordon Ramsey selects his favourite cuts of beef and explains how to prepare and cook for the perfect steak dinner

A gooey prepare-ahead dessert that's perfect for entertaining - it's all a matter of timing...

This classic French sauce from Gordon Ramsay is just perfect with a rib-eye steak

Use Gordon Ramsay's recipe when you want a quick, light flaky pastry in minutes

This sumptuous, step-by-step recipe for slow-cooked stew from Gordon Ramsay makes a great winter supper

An impressive starter from Gordon Ramsay, that's surprisingly simple to put together. Make it a few days ahead to allow the flavours to develop

Sea trout has a subtle flavour that goes well with robust ingredients like smoky chorizo

Gordon Ramsay’s succulent maple-glazed ham is perfect for a Boxing Day feast

It's difficult not to demolish this classic lemon drizzle in just one sitting, so why not make two at once?

For the decadent dinner party - this rich chocolate dessert is for serious chocoholics only

Gordon Ramsay’s tips make this elegant dessert a sure winner

This pan-fried sea bass recipe is ready in just 30 mins. Serve it on a bed of lemony broccoli and anchovies for a midweek meal or special occasion

Gordon Ramsay's rich, warming soup is finished off with the luxurious touch of wild mushrooms

This sauce, from Gordon Ramsay, takes some time to prepare, but think of it as a workout with a whisk

Gordon Ramsay keeps the cost of entertaining down by working
his magic on a cheap cut of meat

The secret to getting gloriously puffed-up Yorkshire puddings is to have the fat sizzling hot and don't open the oven door!

Gordon Ramsay's scrumptious potato cakes are perfect for serving with your Boxing Day ham

Gordon adds a touch of spice to the ultimate French classic to create the definitive autumn pudding

This marinade sauce, from Gordon Ramsay, is best spooned over a steak after cooking – especially a fillet steak

Creamy panna cotta, plump British blackberries and warm honey madeleines make a special dessert with very little effort

Gordon's take on the perfect chips to serve with steak

Spruce up your sprouts this Christmas by stir-frying with crispy pancetta. Gordon Ramsay's simple recipe creates a really rich flavour in this classic side

You can have a batch of scones on the table in 20 minutes with Jane Hornby's storecupboard recipe, perfect for unexpected guests

A super easy brownie recipe for a squidgy chocolate bake. Watch our foolproof recipe video to help you get a perfect traybake every time.

This red wine sauce from Gordon Ramsay makes the perfect accompaniment to a Christmas goose

A zingy lemon tart from Mr Ramsay. Gordon's version of the classic French Tarte au citron is well worth the effort