Showing 1 to 24 of 36 results

  • Chorizo & pea risotto served on a plate

    Chorizo & pea risotto

    A star rating of 4.7 out of 5.160 ratings

    Using simple storecupboard and freezer ingredients, this pea and chorizo risotto makes an easy midweek meal. Garnish with crisped chorizo and grated parmesan

  • Saucy bean baked eggs in a pan

    Saucy bean baked eggs

    A star rating of 4.2 out of 5.18 ratings

    Make these five-ingredient baked eggs with tomatoes and beans using storecupboard staples. It's a quick, easy, tasty and healthy dish

  • Creamy pesto & kale pasta served in a bowl

    Creamy pesto & kale pasta

    A star rating of 4.2 out of 5.74 ratings

    Enjoy our creamy pesto and kale pasta as a tasty and nutritious supper. Make it with just a handful of ingredients and storecupboard staples

  • Bean and lamb stew in pot

    Breton braised lamb & haricot beans

    A star rating of 4.7 out of 5.7 ratings

    Our warming braised lamb and bean stew uses storecupboard ingredients to create a hearty family-sized dinner. This easy recipe is perfect for cold nights

  • Lentils and herbs in bowl with tomatoes

    Tarka dhal

    A star rating of 3.4 out of 5.41 ratings

    Make a simple and healthy storecupboard supper like this easy dhal when you're cooking on a budget. To keep it vegan, use vegetable oil rather than ghee

  • Pea & feta pearl barley stew 2016

    Pea & feta pearl barley stew

    A star rating of 4.6 out of 5.25 ratings

    This storecupboard grain adds a nutty flavour and texture to create a comforting, low-calorie dish

  • Bowls of roasted vegetable soup with halloumi ‘croutons’

    Roasted vegetable soup with halloumi ‘croutons’

    A star rating of 0 out of 5.0 ratings

    Rustle up this vegetable soup using mainly storecupboard ingredients. Simple and quick to throw together, it's also keto-friendly, with halloumi 'croutons'

  • Tuna & sundried tomato pasta bake

    Tuna & sundried tomato pasta bake

    A star rating of 4.4 out of 5.64 ratings

    An easy storecupboard supper, that can be out of the oven and on the dinner table in 25 minutes

  • Lentil & sweet potato curry with yogurt & naan breads

    Lentil & sweet potato curry

    A star rating of 4.7 out of 5.331 ratings

    A storecupboard spice pot with red and green lentils, chickpeas and coriander. Serve with yogurt and naan bread

  • Tex-Mex beans on toast

    Tex-Mex beans on toast

    A star rating of 4 out of 5.5 ratings

    A simple solo supper made from storecupboard black beans and Mexican spices. Serve with avocado and yogurt

  • Corned beef hash in pan and on plate with beans

    Corned beef hash

    A star rating of 4.3 out of 5.69 ratings

    A traditional storecupboard supper of fried potatoes with thrifty corned beef. Serve with baked beans for a simple lunch or supper.

  • Chorizo & rosemary pearl barley risotto

    Chorizo & rosemary pearl barley risotto

    A star rating of 4.4 out of 5.103 ratings

    Replace the usual rice with filling, storecupboard barley. Spicy Spanish sausage provides a rich flavour and vibrant colour

  • Cheat’s tuna & sweetcorn pancakes

    Cheat’s tuna & sweetcorn pancakes

    A star rating of 4.7 out of 5.6 ratings

    Raid your storecupboard and rustle up this cheesy bake with a creamy sauce and tortilla wrap 'pancakes'

  • Cheesy polenta with sausage ragout

    Cheesy polenta with sausage ragout

    A star rating of 4.4 out of 5.19 ratings

    Creamy and hearty, polenta makes a great alternative to mashed potatoes or pasta- serve topped with a tomato-based sauce flavoured with rosemary

  • Cheesy bean & chipotle vegetarian quesadillas on plate

    Vegetarian quesadillas

    A star rating of 4.7 out of 5.25 ratings

    Have a pack of flour tortilla wraps knocking about in your storecupboard? Sandwich them with a cheesy bean filling and griddle to make these meat-free quesadillas

  • Chorizo & chickpea stew

    Chorizo & chickpea stew

    A star rating of 4.6 out of 5.59 ratings

    A casual storecupboard Spanish-inspired casserole that can be served in a tapas spread or simply with some toasted bread

  • Mexican bean chilli

    Mexican bean chilli

    A star rating of 4.9 out of 5.18 ratings

    The secret ingredient in this chipotle-spiced, beef chilli con carne is a storecupboard favourite - baked beans

  • Ham, spinach & artichoke pizza pie

    Ham, spinach & artichoke pizza pie

    A star rating of 4.3 out of 5.4 ratings

    This pizza pie is great for using up storecupboard ingredients – you can experiment with fillings and flavours

  • Chipotle bean chilli with baked eggs

    Chipotle bean chilli with baked eggs

    A star rating of 4.7 out of 5.36 ratings

    Black beans make a great foundation for this storecupboard, Mexican one-pot with smoky hot sauce, coriander and tortillas

  • Mexican veggie hash

    Mexican veggie hash

    A star rating of 4.7 out of 5.3 ratings

    A storecupboard, vegetarian fry-up with beans, sweetcorn, avocado and eggs, served with soured cream and tortillas

  • Tuna, olive & rocket pizzas

    Tuna, olive & rocket pizzas

    A star rating of 5 out of 5.2 ratings

    A simple storecupboard standby supper for the whole family - top your pizza bases with salty seafood and a garnish of rocket and red onion

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