Tinned fruit recipes

This crumble cake is great for a picnic, pudding, or for afternoon tea with friends

A no-cook, make-ahead party favourite with a thick, cream cheese topping, a buttery biscuit base and finished with raspberry coulis

A moist, fruity cake which is perfect for an afternoon tea with friends

Lemongrass adds an intriguing citrus taste and fragrance to the syrup for this exotic fruit salad

Blend peaches, raspberries, orange juice and fresh custard into a fruity, creamy shake that's low in fat

This thrifty traybake sponge used canned fruit and coconut yogurt. Cut into squares and serve up at a party or cake sale

Cherry and almond is a heavenly combination. This fruity dessert has a sponge top and crunchy finish. Serve with plenty of custard

This super-quick pud is a crowd-pleaser - and is easily dressed up for grown-ups with a splash of amaretto

This impressive make-ahead dessert, from Good Food reader Jane White, is sure to become a favourite

Not just an accompaniment to your Sunday dinner, you can also use Yorkshire pudding as a base for a delicious dessert. We love this fruity version