
Dinner party mains
Showing 1 to 24 of 101 results
- One-pot chicken chasseur- This French bistro classic is easy to make at home and fabulous with creamy mash or crusty bread 
- Lamb biryani- Make this classic Indian dish for deliciously moist lamb with paneer, rice and spinach, all spiced to perfection. Great for casual entertaining 
- Beef bourguignon with celeriac mash- This sumptuous, step-by-step recipe for slow-cooked stew from Gordon Ramsay makes a great winter supper 
- Mustard-stuffed chicken- This is so good we'd be surprised if this chicken fillet recipe doesn't become a firm favourite. Save it to your My Good Food collection and enjoy. 
- Goat's cheese & thyme stuffed chicken- The chicken, goat’s cheese and bacon combo is totally delicious, and the veg adds a welcome sweetness. Serve with a few steamed Jersey Royals 
- One-pan salmon with roast asparagus- For an easy side dish to complement a spring roast, just cook this recipe without the salmon 
- Butternut chilli- This Mexican stew is hearty enough to satisfy both vegetarians and meat eaters, with butternut squash, black beans and juicy tomatoes 
- Smoked salmon & lemon risotto- Inspired by a risotto from London restaurant Ooze, smoked salmon may sound expensive for a midweek meal, but is no more costly than cooking with red meat 
- Spiced aubergine bake- This is vegan comfort food at its best. Layer up slices of aubergine with a spicy coconut milk and tomato sauce for a hearty, warming meal 
- One-pan seafood roast with smoky garlic butter- Give the Sunday roast a new look with hasselback potatoes and smoky, charred seafood, all cooked in one pan. Serve with bread for mopping up the buttery juices 
- Baked sea bass with lemon caper dressing- This elegant, gluten-free main is special enough for a dinner party, yet simple and quick to make for no fuss entertaining 
- Seafood paella- This impressive Spanish one pot, with monkfish, king prawns and mussels, is perfect for feeding a crowd at a dinner party 
- Miso salmon- Glaze succulent salmon fillets in miso, balsamic vinegar and soy, then serve on a bed of noodles and beansprouts for an easy and quick dinner party main 
- Truffle chicken & potato gratin- Introduce a little luxury to a creamy chicken and potato gratin by adding truffle. A great comfort dish to serve in winter, or when you want something special 
- Cumin-crusted lamb with shallots & crushed new potatoes- Get the spiced lamb and new potatoes cooking straight away while you do the rest of the prep. This speedy dinner is delicious with a salted tomato salad 
- App onlyWild mushroom risotto. This is a premium piece of content available to registered users.- Let wild mushrooms take centre stage in this deliciously creamy risotto. It's an ideal dish in autumn when wild mushrooms are in season in Britain 
- Crab linguine with chilli & parsley- Keep it simple with this restaurant-style crab linguine with chilli and parsley – it takes a few good-quality ingredients and lets them shine 
- Lasagne soup- Whip up this easy soup on cold days – it has all the moreish flavours of lasagne, including cherry tomatoes, sheets of pasta and molten cheese 
- App onlyFish & chorizo stew with confit garlic aioli. This is a premium piece of content available to registered users.- Top this stew with our homemade aïoli to transform it into a rich, unctuous dish. Swirl a dollop into the stew before serving, with extra on the side 
- Pomegranate salmon- Use fresh pomegranate as well as molasses to get a deeper flavour in this salmon recipe. Serve with couscous or steamed green veg, if you like 
- App onlyCaramelised onion, squash & gruyère tart. This is a premium piece of content available to registered users.- Take time caramelising the onions in this dish – cooked slowly for about 20 minutes, they’ll soften and become jammy and sweet. They’re the star of this tart 
- Salmon en croûte- Take salmon en croûte to the next level. Succulent salmon, cream cheese and dill are encased in crisp puff pastry with a pickled cucumber side. 
- Creamy baked gnocchi with squash & spinach- Impress dinner guests with this oozy squash and spinach gnocchi dish. Guests will never know you made it in just 30 minutes with the help of a microwave 
- Cod & prawn pie with saffron potatoes- Elevate fish pie with a touch of saffron to make a meal you can serve to guests without compromising on your healthy eating routine 





























