Showing 1 to 24 of 47 results

  • French apple tart


    Use apples to give your bakes caramel sweetness and a moist texture. They're a classic match with pork, too, and add freshness and crunch to salads

  • White chocolate and apricot cheesecake


    A relative of the peach, this sweet, small stone fruit has soft velvety skin and a creamy texture. Make our favourite apricot recipes both sweet and savoury

  • Green goddess smoothie bowl


    Discover our top ways with the healthy fat-packed fruit including green goddess salads, vibrant smoothie bowls, guacamole and more

  • Upside-down banana cake with maple-caramel sauce


    This potassium-rich fruit can be used in sweet and savoury dishes - we have ideas for over-ripe bananas, too.

  • Jammy blackberry and almond slice cut into squares


    Use foraged or shop-bought blackberries to make cheesecakes, crumbles, jams, liqueurs and much more.

  • A jug of blackcurrant cordial with glasses on a table


    Discover BBC Good Food's favourite seasonal blackcurrant recipes and create delicious treats, including cordials, summer puddings, pies and jams.

  • Several blueberry bostocks on a serving tray


    This superfood berry is packed full of nutrients and perfect for summer. Try our sweet treats like cheesecakes, pancakes, muffins and breakfast porridge.

  • Sliced cherry bakewell tart, on a plate


    Celebrate fresh summer produce with our sweet and savoury cherry recipes. Try fruity jams, scones, muffins, tarts and other baked goods.

  • Iced coffee loaf cake with three layers, topped with figs and glaze


    Figs are a distinctive and vibrant fruit that work with sweet and savoury dishes. Use them in autumnal bakes, preserves, salads, meat dishes and more.

  • Gooseberry coconut cake


    Often the unsung hero of summer fruits, gooseberries have a refreshing tartness that's ideal for crumbles, tarts, jams, cobblers, cakes, fools and even gin.

  • Lemon tart with slice taken out


    Give bakes and savoury dishes a citrussy burst with our luscious lemon recipes. Choose from zingy tarts, traybakes, cheesecakes, risotto dishes and more.

  • Lime pie


    The sharpest of the citrus fruits, lime is zingy and refreshing. Try it in Asian and South American cooking and light desserts.

  • Mango and kulfi


    Make use of tropical fruit with our top mango recipes, from simple smoothies, to spicy curries and stunning summer tarts

  • Blood orange, mozzarella and rocket salad


    Try variations like Seville and blood, plus smaller clementines and tangerines.

  • Square peach tarts with ice cream on a plate


    Get the taste of summer with our perfect peach recipes. Make the most of this ripe, juicy fruit in peach salads, fruity tarts, peach Melba desserts and more.

  • Sticky toffee traybake topped with pears


    Use this humble fruit to create delicious pear desserts and refreshing savoury dishes.

  • rustic fruit harvest pie with three slices pulled slightly out


    Use the soft, sweet, juicy flesh of plums in jams, chutneys, puddings, cakes and crumbles – they taste delicious and add vibrant colour.

  • Pomegranate and orange cheesecake


    Pomegranate works well in sweet and savoury dishes. Extract the juicy jewel-like seeds and liven up salads, couscous dishes, drinks and desserts.

  • Rosewater & raspberry sponge cake


    These summer berries are perfect for blending into smoothies and freezing into ice lollies. Or try baking our selection of cakes, tarts and traybakes.

  • Spelt pancakes topped with rhubarb and creme fraiche


    Celebrate spring and forced rhubarb season with a stalk of this bright pink vegetable to sweeten up your cakes, crumbles and savoury suppers

  • Strawberry, almond and polenta skillet cake in a skillet


    Serve strawberries – cream of the British summer fruit crop – in our cakes, desserts, ice creams and cocktails.

  • tomato and fennel salad on white plate


    Use up a tomato glut with our best recipes, including healthy and vegetarian options. Featuring easy salads, fresh salsas, rich soups and hearty mains.

  • Blueberry traybake

    Tinned fruit

    Make something special from storecupboard ingredients with our budget-friendly tinned fruit recipes. Bake a filling family pudding or an easy cheesecake.

  • Pineapple cake with cherries

    Tinned pineapple

    Use up tinned pineapple and make a stunning dessert, a spiced curry or a brilliant burger with our easy recipes. Make this storecupboard ingredient the star.